After a sold out first event, our Seafood Long Table Lunch returns on Saturday 16th April. Join us for a banquet style lunch featuring a sensational array of seafood, accompanied by Laurent Perrier Champagne, Howard Park wines, with Heineken & Little Creatures as the day's brews.
Meet on the pool deck at 12.30pm for freshly shucked oysters & a glass of Laurent Perrier Champagne. Progress through to our dining area to a long table laden with seafood creations including: whole baked fish, mussels, soft shell crab, sashimi, crayfish, pseafood linguini, salads, artisan breads & more! And of course, wash it all down with a selection of Howard Park wines & Little Creatures beers.
Tickets are $125.00 per person for this not to be missed event, with wines included. Tickets on sale Tuesday 8th March.
(08) 9245 2000
Full payment required at time of booking